Posts tagged as: food

Monday, October 1, 2007

 

School Guards Break Child’s Arm And Arrest Her For Dropping Cake

‘School security guards in Palmdale, CA have been caught on camera assaulting a 16-year-old girl and breaking her arm after she spilled some cake during lunch and left some crumbs on the floor after cleaning it up.

The incident occurred last week at Knight High School in Palmdale and was caught on a cell phone camera by another pupil who was then also assaulted by the security guards. [..]

The girl, Pleajhai Mervin, told Fox News LA that she was bumped while queuing for lunch and dropped the cake. After being ordered to clean it up and then re-clean the spot three times, she attempted to leave the area out of embarrassment but was jumped on by security who forced her onto a table, breaking her wrist in the process.

Pleajhai also says that the security guard in the picture yelled “hold still nappy-head” at her, which at the time she did not know was a racist comment.’

(7.1meg Flash video)

see it here »


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Friday, September 28, 2007

 

Police Break Up Brawl at Chuck E. Cheese

‘Police were called to break up a weekend fight among a rowdy group of teenage girls at the family-themed pizza restaurant, Chuck E. Cheese.

The more than a dozen girls, between 13 and 16 years old, went berserk in the restaurant’s lobby Saturday night, police said.

Witnesses said the fight erupted with two girls using profanities near the front entrance and ended with several girls involved in a physical fight.

The group had apparently been dropped off and left alone at the restaurant, known for its singing and dancing animatronic rodents.

Assistant Police Chief Alfred Sexton said the incident wasn’t the first time Chuck E. Cheese was nearly overrun by unruly teens.’


Thursday, September 27, 2007

 

Hungry Zimbabweans target giraffe

‘A giraffe that strayed into a township close to Zimbabwe’s capital has been rescued after residents tried to kill it for its meat, local media reported.

The animal was put under police guard before wildlife officers removed it.

A dry spell has forced wild animals into urban areas in search of grazing, animal welfare experts say.

Zimbabwe is suffering chronic food shortages and the animal protection society is investigating claims that a number of pets have been slaughtered.’


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Homeowner Offers Burglar Breakfast

‘A man said he had a heart-to-heart conversation with an armed burglar over a cup of coffee after he found him stealing his belongings from his home on Sept. 11.

Steve Swanson said he found a man, who police suspect is Armando Hernandez, stealing items from his home in the 300 block of Terra Alta.

“I said, ‘What are you doing here?'” Swanson said. “He said, ‘I’m taking your stuff and it’s too bad you showed up.'”

Swanson said Hernandez was carrying a knife in one hand and a gun in the other, but he didn’t panic.

“I said, ‘You don’t want to do this. First of all, if you harm me or kill me, I’m just going to go to heaven. You’re going to go to prison forever,'” Swanson said.

Swanson said he gave the burglar all the money in his wallet and offered to listen to his problems over breakfast.’


Monday, September 24, 2007

 

Lunchbox warning: Health officials say toss them

‘The state’s public health department asked parents Thursday to toss certain Chinese-made lunchboxes potentially containing dangerous levels of lead – the same ones it distributed in a campaign to promote healthy eating.

The department distributed more than 350,000 of the canvas lunchboxes, only to find out that at least three that were tested in a batch of 56,000 contained “significant” levels of lead.

“It certainly is unfortunate that an item we’re using to promote healthy behavior is discovered to be in itself a health hazard,” said Mark Horton, the director of the Department of Public Health. “We will be reassessing our policy on the distribution of our promotional products.”‘


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Eat (Less) to Live (Longer)

Scientists have known for more than 70 years that the one surefire way to extend the lives of animals was to cut calories by an average of 30 to 40 percent. The question was: Why?

Now a new study begins to unravel the mystery and the mechanism by which reducing food intake protects cells against aging and age-related diseases. [..]

Researchers report in the journal Cell that the phenomenon is likely linked to two enzymes—SIRT3 and SIRT4—in mitochondria (the cell’s powerhouse that, among other tasks, converts nutrients to energy). They found that a cascade of reactions triggered by lower caloric intake raises the levels of these enzymes, leading to an increase in the strength and efficiency of the cellular batteries. By invigorating the mitochondria, SIRT3 and SIRT4 extend the life of cells, by preventing flagging mitochondria from developing tiny holes (or pores) in their membranes that allow proteins that trigger apoptosis, or cell death, to seep out into the rest of the cell.’


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lose weight, without losing your freedom

‘If you’re taking a fat-blocking medication for weight loss, you’ve probably experienced “treatment effects” – flatulence, oily anal discharge, bowel urgency, and liquid stools that are difficult to control. [..]

You shouldn’t have to compromise your freedom in order to lose weight. You shouldn’t have to worry about where the nearest lavatory is, or whether the dark spots will show through your pants if you lose control and soil yourself. You shouldn’t have to stifle a laugh or a sneeze for fear of anal incontinence.

You deserve a better backup plan than the extra change of clothes in your car. Now there’s a simple and effective solution that can allow you to use weight-loss fat blockers while giving you a sense of security and confidence, knowing that you’ll be in control.’

Followup to alli: Miracle diet pill with teeny-tiny side effect and Diet Drug: Lose Weight, Possibly Soil Self.


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Friday, September 21, 2007

 

The Monkey Chow Diaries

‘Imagine going to the grocery store only once every 6 months. Imagine paying less than a dollar per meal. Imagine never washing dishes, chopping vegetables or setting the table ever again. It sounds pretty good, doesn’t it?

But can a human subsist on a constant diet of pelletized, nutritionally complete food like puppies and monkeys do? For the good of human kind, I’m about to find out. On June 3, 2006, I began my week of eating nothing but monkey chow: “a complete and balanced diet for the nutrition of primates, including the great apes.”

Maybe I’ll lose weight. Maybe I’ll gain superhuman monkey strength. Maybe I’ll go crazy. Maybe it’s too late. Check back here every day to follow along with the Monkey Chow Diaries. Comments, criticisms, questions and advice can be left on the blog.

I’m tired of cooking. I hate scrubbing pots and pans. I’ve wasted too much time in the checkout line. It’s time to eat chow.’


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Thursday, September 20, 2007

 

Girl Eats Live Scorpion

I don’t know what’s stranger, the scorpion or the strange noises.

(2.5meg Flash video)

see it here »


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The Cook, the Beast, the Vice and its Lover

‘A disgusting and twisted restaurant in the Tokyo entertainment district of Roppongi is enticing warped rich folk with the opportunity to figuratively have their cake and eat it, too — with animals, according to Jitsuwa Knuckles (9/25).

Roppongi’s bestiality restaurant is being regarded by its main nouveau riche patronage of young company presidents and venture capitalists as a decadent practice only possible among the wealthy.

“Apparently, the restaurant started off quietly in the basement of a building that a real estate agent in Roppongi who couldn’t find any other tenants,” an S&M club worker identified only as M tells Jitsuwa Knuckles. “News about the restaurant spread through word of mouth and it became popular.”

M says she visited the members-only restaurant about half a year ago after being invited there by one of her regulars, a well-heeled lawyer.’


Wednesday, September 19, 2007

 

The unhappier you are, the more ice cream you get

‘Dr. Whippy, had people queue despite the wet wet weather in the streets of Linz during ars electronica. The machine proffers soft scoop ice cream according to the perceived unhappiness level of the customer.

“Employing voice stress analysis of the user’s answers to specific questions, varying degrees of unhappiness are measured and the counteractive quantity of ice cream is dispensed: The more unhappy you are, the more ice cream you need.”‘


The incredible true story of how the food industry is legally allowed to lie

‘Most people don’t realize that “0g Trans Fat” on a package doesn’t mean that the product actually has 0 grams of trans fats. In fact, the product in question could have quite a bit of the trans fats that it claims to have none of, and it’s all perfectly legal.

Here’s how this little scam works: the measurement advertised on the front of a bag of chips represents the amount of trans fats per serving. And if the amount per serving is less than half a gram, the FDA allows them to round it down to 0. Hence, 0g doesn’t equal zero grams. And when you see a giant bag of chips containing 20 servings or more, you realize how big this discrepancy actually is.’


Tuesday, September 18, 2007

 

McDonald’s fined for bolt in meal

‘Fast food giant McDonald’s has been fined £13,500 after a metal bolt was found in a snack at a West Midlands shopping centre.

A customer chewed on the bolt, which was in a sausage and egg McMuffin, at the outlet in Merry Hill in June 2006.

The company pleaded guilty at Dudley Magistrates’ Court on Thursday to a charge of producing food which did not meet required standards.

The court heard bolts were missing from a kitchen grill.’


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Tired Baby Loves Cake

(1.8meg Flash video)

see it here »


Saturday, September 15, 2007

 

It’s mutton dressed as ham

‘Meet the world’s first sheep-hog — a pig with its own fleece.

Scientists are baffled by the strange swine — which they say is a pig “at heart” but with a woolly hide.

The one-year-old is being raised on a ranch near the town of Esquina, 400 miles north of Buenos Aires, Argentina.

It was a gift to owner Felipe Olivetti from a neighbouring farm.

He admitted: “Experts have told us it is unique.

“It is a pig but has a thick fleece which needs shearing in summer with the other sheep because it suffers in the heat. Other pigs do not trust it.”‘

see it here »


research

Kitchen worker caught stomping garlic in work boots

‘Stomping on garlic with your shoes on is apparently not the correct way to prepare food.

The Rockland County health department hit the Great China Buffet restaurant with two violations after someone took pictures of an employee stomping on a bowl of garlic with his boots in an alley. The man alerted health inspectors.

“I go back there, and the guy’s stepping on garlic,” said Dan Barreto, who used to eat at the restaurant. “There he was just jumping up and down on it, smashing it up, having a good time.”‘


Italy urged to go on pasta strike

‘Consumers’ associations in Italy have asked people to refrain from buying or eating pasta for the day, in protest against recent price increases.

The groups are requesting the government intervene to reduce pasta prices.

An increase in the price of wheat in recent months has forced pasta manufacturers to pass on the cost.

Pasta is a national dish in Italy, with each Italian eating on average 28 kg (62 lb) of pasta every year.’


news

Thursday, September 13, 2007

 

McDonald’s Worker Arrested for Serving Cop Salty Hamburger

‘A McDonald’s worker in Union City, Ga., was arrested and jailed Thursday night for putting too much salt and pepper on a police officer’s hamburger, MyFoxAtlanta reported Friday.

Kendra Bull was mixing hamburger meat when, she said, too much salt and pepper accidentally spilled into the bowl. Bull said her manager was working with her, and continued to make patties out of the meat. Bull grilled and ate one of the over-seasoned burgers for her dinner break and grilled the remaining burgers from the batch. [..]

Bull, who spent Thursday night in jail until she was released on a $1,000 signature bond Friday morning, admitted the burgers were too salty, but said she ate one from the batch and did not get sick. She also said that security cameras trained on the work area and grill will prove that the salt was spilled accidentally.

Bull’s attorney, a public defender, asked the judge to dismiss the charges, but the judge refused.’


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Messy business at the World Gravy-Wrestling Championships

‘A karate club team have been crowned the world’s first gravy wrestling champions.

The eight teams competing for the title slopped about in a converted swimming pool filled with lukewarm gravy as part of the inaugural World Gravy-Wrestling Championships. [..]

Winning team leader Ian Marsden said: “It took great skill just to keep your feet. The gravy soon got cold and started to solidify.

“I think we got the better of the opposition because they were reduced to throwing lumpy gravy at us.”‘


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Garden pees proponent backs practice

‘An Invercargill man who urinates on his veggie garden stands by his practice.

Nick Kiddey told The Southland Times this week that he urinates on his vegetable plants as it was an excellent fertiliser, which was sterile and contains no pathogens.

It was also a great way to conserve water instead of flushing the toilet which wastes up to 11 litres of clean water per flush, Mr Kiddey said.

However, a caller to The Southland Times disagreed with Mr Kiddey’s comments about urine containing no pathogens and wanted to know what evidence there was to support it.

Mr Kiddey responded, stating that on further research into the issue he agreed urine “may contain” pathogens.’


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Funky Fries and other foods that flopped

‘1. Flower-Flavored PEZ®

No, that’s not a typo. Although it would be equally disgusting, we’re talking about flower, not flour.

Introduced in the late 1960’s, flower-flavored PEZ was designed to appeal to the hippie generation — complete with a groovy, psychedelic dispenser. But even in the decade of free love, no love could be found for the flavor power of flower.

Floral scents make for great perfume, but nobody eats perfume, and apparently, there’s a reason why. The flower version flopped, and became the next addition to PEZ’s long and disturbing list of flavor failures.’


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Wednesday, September 12, 2007

 

Japanese schoolchildren fed toxic dolphin meat

‘Councillors from the home of the Japan’s whaling industry have revealed that schoolchildren in the area have been served dolphin meat containing dangerous levels of mercury, prompting warnings of a potential public health disaster as the country attempts to boost consumption of cetacean meat.

In a rare departure from the official line that the meat is safe and nutritious, two assembly members from Taiji in Wakayama prefecture broke ranks to say that tests on samples of short-finned pilot whales – a type of large dolphin, despite its name – had found mercury levels 10 to 16 times higher than those advised by the health ministry.

“In kindergartens, elementary schools and middle schools, children are served the meat two or three times a month, but their parents believe that it comes from whales caught in the Antarctic. They seem to be unaware that their children are eating these pilot whales,” said Hisato Ryono, who described the meat as “toxic waste”.’


The Essence of Nearly Anything, Drop by Limpid Drop

‘Many new ideas bubbling up in restaurant kitchens aren’t of much use to a home cook without a machine shop and acres of counter space. But some are simple and flexible enough that they just may trickle down to everyone else. In the case of an easy technique called gelatin filtration, that would be a very slow trickle.

Gelatin filtration is a way to make sparklingly clear liquids that are intensely flavored with … well, whatever you like: meats, fruits, vegetables, cheeses, breads, any and all combinations of ingredients.

Why would anyone want to make such a thing? Think of such liquids as essences. They have no fibers, no pulp, no fat, no substance at all. They’re just flavor in fluid form, perhaps with a tinge of color, like a classic beef consommé. In fact chefs are calling these essences consommés, and they often use them the same way, as a soup or a sauce. And they can be delightfully surprising, because their appearance often gives no hint of the pleasure they’re about to deliver.’


Cheesy attack leads to assault charges

‘A man has been charged with a cheesy snack attack on his dad, police said. The weapon? A bag of Cheetos. Patrick Hamman, 22, of Des Moines, was arrested on a charge of domestic assault after he threw a bag of Cheetos at his father, Michael Hamman, hitting him in the face Sunday night.

The bag hit his father’s glasses, causing a cut to the bridge of his nose, police said.

The police report said “Michael’s T-shirt was also covered in Cheeto dust.”

Police said Patrick, who lives with his father, admitted that he was on methamphetamine at the time of the argument.’


Wednesday, September 5, 2007

 

How to Untangle MP3 Player Headphones

(3.7meg Flash video)

see it here »


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Toast Printer


Sunday, September 2, 2007

 

Wild Vervet Monkeys Wreak Havoc in Kenya

‘If you live in the small village of Nachu in Kenya, watch out, because a group of approximately 300 marauding monkeys is out to steal your food, sexually harass your women and attack and kill your livestock! In a truly amazing incidence of interspecies communication, a group of vervet monkeys, Chlorocebus pygerythrus, is using sexual harassment to intimidate women and children, who are responsible for growing maize, potatoes, beans and other crops for their farming community, causing them to lose their main food supply so they now are dependent upon famine relief to survive.

The monkeys are more afraid of young men than women and children, with the bolder individuals throwing stones and chasing the women from their farms. In an attempt to scare the monkeys away, the women are now wearing their husband’s clothing, but the wily monkeys are not fooled.’


research

Saturday, September 1, 2007

 

Trapped Miners Ate Coal, Drank Urine

‘The Meng brothers felt pretty good about their chances of making it out of the collapsed coal mine, until the sound of digging from outside stopped.

With no food or water, they were forced to eat coal and drink their own urine from discarded bottles. When they were too exhausted to try to dig themselves out, they slept huddled together in the cold and dark.

Meng Xianchen and Meng Xianyou finally clawed their way to the surface after nearly six days underground – a rare tale of survival in China’s coal mines, the world’s deadliest, where an average of 13 workers are killed every day.

The two even managed to crack jokes about their wives remarrying once they were dead after they emerged Friday from the illegal mine – which had no oxygen, ventilation or emergency exits – in Beijing’s Fangshan district.’


Friday, August 31, 2007

 

Poison puffer fish sold as salmon kills 15

‘Unscrupulous vendors in Thailand have been selling the flesh of the deadly puffer fish disguised as salmon, causing the deaths of more than 15 people over the past three years, a doctor said today.

Although banned since 2002, puffer fish continue to be sold in large quantities at local markets and restaurants, said Narin Hiransuthikul of Bangkok’s Chulalonkorn University Hospital.

“Some sellers dye the meat of puffer fish and make it look like salmon, which is very dangerous,” Dr Narin said.

Dr Narin said that over the past three years, more than 15 people have died and about 115 were hospitalised from eating the fish.’


news

Wednesday, August 22, 2007

 

It’s a trap

It's a trap


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